I don't often write about work, but I felt the need to share a little about today. I am a full-time, internal caterer to a Fortune 500 company and this business is just as grueling and action packed as a regular restaurant-except, you serve the same people at an even higher frequency-and generally much earlier in the day.
The following is my FB post for you to enjoy:
Short
staffed, working on a lunch for 100 ppl that I have to make almost all
the food for and maneuvering everyone's day so we can make this a good
event for a very needy client. Just when I don't think I can take one
more hiccup-the health inspector shows up and steals the attention of my
chef and manager-who were helping me. So when Annie walks up to me and
says, 'we just found the fun-factor' I couldn't help, but to laugh.
I'm not sure who Murphy is, but I know his law and how it tests this
business. (sigh) I could have gotten mad, but instead I decided to Best
Murph at his own game and got my lunch out 10 minutes early. Murphy
laughed and delayed their arrival 45 minutes...wheres my beer?
